Biscuit of Leaf of Shredded Coconut Stuffing

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Biscuit Of Leaf Of Shredded Coconut Stuffing

Ingredients
  • 200g of tall muscle flour
  • Yeasty 3g
  • Fine saccharic 38g
  • Saline 1.5g
  • Yoghurt (thick stiff model) 45g
  • Milk 68g
  • 20g of entire egg fluid
  • Butter 15g
  • [stuffing of shredded coconut stuffing]
  • 35g of shredded coconut stuffing
  • Fine saccharic 20g
  • Butter 18g
  • Milk powder 8g
  • 25g of entire egg fluid
  • [adornment is used]
  • Entire egg fluid is right amount

Directions
  1. Massage all data outside expecting except butter and stuffing smooth dough, join the butter that cuts small to knead to patulous phase. Patulous phase can open deep film namely, breach indentation.
  2. Put warm and wet place to ferment to double big. I use card person ferment box, 28 degrees ferment about 1 hour. (one hair is optimal ferment the environment is spent for 28-29, humidity is 75% , send about accumulate to dough body 2 times big) . Barmy makes stuffing of shredded coconut stuffing at the same time: Butter cuts small bate heel material of stuffing of all shredded coconut stuffing mixes, wear hand of one-time hand apply mechanically to hold even can, cent is become 4 wait for a portion to reserve.
  3. Touch flour jab hole with finger not spring back, not cave in, ferment finish ～
  4. Use the dough that has fermented rolling pole gently roll opens exhaust, average branch is become 4 etc the portion is rounded, the lid lasts film is flabby 10 minutes.
  5. The bag after taking squash of a dough enters stuffing of shredded coconut stuffing, hold close binding off, the others 3 ordinal packages are nice.
  6. The dough roll that good the bag stuffing expects is become elliptic.
  7. First break up at the same time.
  8. Next reoccupy across turns over the past to encase.
  9. Be in with the scalpel that applied oil in the center cut one knife, the attention does not cut off both ends.
  10. One pointed crosses cut.
  11. Next one body are made a bit after searching an area can.
  12. Put warm and wet place to ferment to double big. I am used ferment box set 36 degrees 40 minutes. (2 hair are optimal ferment environmental temperature is 36 - 38 degrees, humidity is 85% ) .
  13. The face embryo surface that has fermented brushs thin thin egg fluid, put the oven middle-level with good warm-up, 170 degrees bake 17 minutes or so.
  14. The formula that makes me has any problems to welcome to add small gain or small letter to seek advice, code of the test and verify when joining is written please on next your kitchen nicknames, convenient check the number is entered oh. The welcome pays close attention to small gain: Http://weibo.com/u/5586961638 small signal: Tracy168777 QQ group date: 149694671

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