Lemon Burst Poke Cake
3:11 AM
A fantastic light, airy, wonderful tangy, lemon cake prepared with white cake, lemon curd, lemon pudding and fat-free Cool Whip.
Ingredients
                                                                        Refrigerated                                           
- 2 cups Milk or vanilla almond milk
                                                                        Condiments                                           
- 1 1/3 cup Lemon curd
                                                                        Baking & Spices                                           
- 1 oz Cool whip, Regular or Fat-Free
- 1/2 cup Powdered sugar
- 1 tbsp Vanilla
                                                                        Bread & Baked Goods                                           
- 1 White cake
                                                                        Dairy                                           
- 2 cups Whipping cream
                                                                        Desserts                                           
- 2 boxes Lemon pudding
The full recipe.


 
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